Job Description
Company Overview
Since its inception in 1977, the team of highly skilled employees at Food Authority have been dedicated to one simple goal: providing the finest quality products and services to its customers. We strive to satisfy a customer’s needs by ensuring that the freshest, most delicious produce and grocery items are delivered in a timely and efficient manner. Today over four decades later, our family owned, and operated company maintains the 24/7/365 core philosophy and has locations in Hauppauge, NY, as well as Jessup, MD and Westborough, MA.
Job description: Driver -Class B
Reports to: Warehouse Operations Manager
Located in Jessup, MD
Schedule: Monday - Friday, day hours varies
Description: The objective of this position is to exceed the customer’s expectation of service by assuring the safe transportation and delivery of food to customer locations, following company policies and procedures. Assuring shipment of temperature controlled and undamaged product, proper count of goods at customer locations, assuring inventory levels are FIFO in the customer locations. Management of Driver Apprentice/Helper.
Required skills & Abilities :
Ability to influence employees.
Attention to detail in all aspects of training process.
Organizational skills and leadership skills
Bi-lingual a plus; Spanish
Computer skills, including Word, Excel
Ability to follow all safety protocols
Physical requirements:
The ability to lift 25/50/80 pounds regularly
The ability to respond quickly to sounds
The ability to move safely over uneven terrain or in confined spaces
The ability to see and respond to dangerous situations
The ability to see well at night and drive in the dark
Minimum Requirements
21 Years of age
Minimum 2 Year CDL Driving experience
Must be able to work in incremental weather
Must have reliable transportation
Must be comfortable working overnight and weekends
Accountabilities:
Drive vehicles to designated destinations for customer product deliveries
Drive safely and deliver products within deadlines
Load and unload products from trucks or trailers
Put product away based on customer specifications
Follow local and state driving laws and road regulations
Maintain the vehicle and equipment clean and safe
Maintain driving log, prepare vehicle performance forms, and complete daily paperwork
Follow DOT regulations and safety standards
Assures all tasks are preformed according to company policies and procedures
Maintains required paperwork, documentation
May be subject to various audits: Regulatory Federal, State, Third party, inspections
Follow set, scheduled route for daily deliveries
Read maps or set GPS to determine and track daily route
Organize product inventory in your vehicle and unload products in and out of truck as needed throughout the day
Make sure inventory being delivered matches' manifest and labels on the product.
Scan or write in confirmation of delivery upon arrival to the recipient client
Maintain and organize all delivery paperwork and deliver it to the proper personnel at the end of each shift.
Refuel vehicle as needed
Follow Safe driving protocols
Perform pre and post trip inspection
Report any accidents or vehicle issues encountered while on route to supervisors
Follow all company and state-enforced safety requirements for loading and unloading products
Scan the entire route and communicate your issues with scanning with the on-duty supervisor daily. If the route is not scanned, then corrective action will follow.
Communicate credits, items that are requested to be picked-up on the pickup form with supervisors at the end of their day.
Consistently use the “BE A PRO” with each delivery method every day.
Why choose Food Authority?
We offer a competitive salary commensurate with experience, great opportunities for
advancement, and a comprehensive benefits package (medical, dental, vision, time-off,
Including 5 paid holidays, 401K with a great company match, and paid on a weekly
Basis).
We are an Equal Employment Opportunity Employer: Race, Religion, Color, National
Origin, Citizenship, Sex, Age, Disability, Ancestry, Veteran Status, Genetic Information.
In addition to federal law requirements, Food Authority complies with applicable state regulations and local laws governing nondiscrimination in employment in every location in which the company has facilities.
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