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JOB SUMMARY
\nLehigh Valley Dairy has an immediate job opening for a quality assurance technician to perform microbiological and chemical testing of finished products, raw materials and associated items, while adhering to food safety and quality system requirements by committing to meet all pertinent regulatory, customer and SQF requirements. The person in this position would need to maintain all applicable standard operating procedures, while utilizing a continuous improvement mindset, and assist in identifying opportunities to improve processes.
\nLehigh Valley Dairy is a farmer-owned brand of Dairy Farmers of America (DFA), a dairy marketing cooperative owned by more than 12,500 family farmers. Our mark matters and it represents the wholesomeness of dairy that we share with our communities and loved ones. DFA manufactures a variety of dairy products, including cheese, butter, fluid milk, ice cream, dairy ingredients and more, under well-known and established regional brands. Our fingerprints touch thousands of brands across the marketplace, and we’re passionate about delivering the simple pleasures of dairy to people everywhere, straight from our family farm-owners. At Lehigh Valley Dairy we are proud to provide families with fresh, delicious dairy.
\nBy joining DFA, you can help us continue to make a difference that matters. We care deeply about the well-being of our neighbors and friends, and we celebrate the diversity of our company and our world. It takes an incredible team to deliver the goodness of dairy and enrich our communities – come join us!
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OUR TECHNICIANS FOR THIS POSITION CAN MAKE UP TO:
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SCHEDULE: 2nd Shift - Rotating four 10 hour shifts
\nBENEFITS:
\n*varies by company and governing CBAs
REQUIREMENTS:
\nDFA is an Equal Opportunity Employer
\nEEO is The Law - click here for more information
\nEEO Statement
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California applicants, click here for information regarding the data collection notice for California Consumer Privacy Act.
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