Jian Carla

Cook

About Candidate

All-Around Line Chef with over 5 years of experience. I am extremely skilled at food preparation, from the proper slicing techniques to visual arrangement, and I work well under pressure.

Skills and interests

  • Food Safety and Regulation
  • Teamwork and Collaboration
  • Cooking Techniques
  • Food Presentation
  • Kitchen Organization
  • Inventory Management

Available Documents

  • Valid Passport
  • NBI Clearance
  • NC2 Certificate in Commercial Cooking
  • HABC Level 2 award in Food Safety in Catering
  • COE

Education

H
Highschool 2005
Patnubay

Highschool Graduate

N
NC 2 in commercial cooking 2015
5 Star Standard College

National Certificate 2 in Cookery

Work & Experience

A
All - Around Line Chef March 2016 - Present
Betoys Restaurant

Asian Cuisine

F
Food Preparation Sept 2014 - March 2015
Emirates Flight Catering

International Cuisine

K
Kitchen Staff November 2011 - April 2013
Baynuna Hospitality Centre

Catering Services

C
Cook April 2009 - August 2011
Casa Lena

Cafe