mahawan rey
Chef
About Candidate
Highly developed and detailed orinted. I’m dedicated to my work,responsible and a good person.
Education
A
Associate in Hotel and Restaurant Management
2005-2007
Misamis Occidental Technological Institute
Work & Experience
D
Demi Chef de partie
July 27,2021 - Sept 28,2022
Mystic Cruises
Responsible for the meat preparation. Cooking for guest and crew. Handles buffet for hot foods,and to work in a clean and hygienic manner.
2
2nd cook
Dec 14,2014 - June 25,2020
Tui Crusis/Mein Schiff
Ensures that all the food items prepared and served according to the company standards and procedures. Responsible for the grilled and roast station. Ensures that food wasted is kept to minimum.
