Roy Velasco
About Candidate
Education
Assist all the senior positions in the lower, house keeping and maintenance, painting, welding, assist the mechanics in all work, cook foods and help the Chef and serve it, participates in all the fire fighting drills and all emergency trainings
Work & Experience
Prepare all the food with the company standards, prep all the sauces hot and cold, assist and cover kitchen manager call and sendings order while maintaining the consistency and quality of the foods with the guests liking and requested, inventory in a weekly basis and analyzing the PAR LEVEL of the restaurant per items, attend all the training and seminars to enhance skills and maintain the company standards and consistency